Hotel management is one of the steadily growing industries in the country! With an expected CAGR of 13%, the industry will be valued at INR 1,210.87 Bn by 2023.

If you look at it, Hotel Management, Hospitality, and Tourism are three very different choices for your career. However, candidates often get confused and club all the three different aspects.

When it comes to life as a general manager, you can’t expect a one-size-fits-all method. Hotel management necessitates dedication, expertise, and comprehension.

Being a hotel manager isn’t easy! They’re in charge of a hotel’s everyday operations and its employees. Their roles and responsibilities also revolve around customer service.

Almost 36 million Indians aged 18-29 lost their jobs in 2021 as COVID wreaked havoc across the globe in late 2019. As the hospitality industry was the worst affected by the pandemic, the youth who had just stepped in as well as the experienced lot suffered great loss

COVID was a surprise no one was prepared for when it first struck the world. While every other industry faced the brunt of the pandemic, the hospitality industry found itself first in the queue.

 “Permissible direct recruitment quota”, read the advertisements rolled out by several colleges associated with the National Council for Hotel Management & Catering Technology (NCHMCT).

The hospitality management industry in India is huge, with an estimated value of over 1,000 billion dollars. The size of this industry has made it popular among students to pursue a career.

If you want to get started and work in the food service industry, one of the fastest ways to get started is by completing the diploma in food and beverage.

If you have a sweet tooth and you are interested in baking and confectioneries, what better way to pursue your passion than by going for a diploma in bakery and confectionery. A proper educational degree in your subject of choice can be an excellent way for you to become